Feijoada and Caipirinha Tasting
Food Tasting and Dancing!
All you can Eat & Drink Feijoada and Caipirinha!
Location: FICA 733 Euclid Street NW, Washington DC 20001 (between Sherman Ave. and Georgia Ave)
Event goes from 7:00 PM – 8:30 PM
$30 in advance (No door ticket sales)
****ALL SALES ARE FINAL AND NO REFUNDS WILL BE GIVEN****
feijoada with pinto beans, pork, sausage, dried meat
Yucca flour sautéed with butter and onions
Acarajé – 2 per person
Made from pureed pinto beans, formed into a ball, then deep-fried in dendê – palm oil.
This dish is traditionally found in the state of Bahia, especially in the city of Salvador. It is often a street food and is served in halves stuffed with vatapá, shrimp salad, and hot peppers.
A paste made from dried shrimp, ground peanut and cashews, ginger, onions, coconut milk and palm oil.
Guaraná & Agua